The Alaska Department of Environmental Conservation and the University of Alaska Fairbanks Cooperative Extensive Service are planning a Produce Safety Alliance Grower Training in April.
This Food and Drug Administration (FDA)-approved course will satisfy the grower training curriculum requirements under the FDA’s Food Safety Modernization Act Produce Safety Rule. There is no charge for class participants. Funding is provided by a FDA-State of Alaska Cooperative Agreement. Growers who attend all 7 modules of the course will receive a FREE Certificate of Course Completion. The workshop is open to all interested growers.
Please see flyer for more information: Produce Safety Alliance Grower Training (PDF)
Space will be limited, so pre-registration is required.
More information?
Contact the Produce Safety Team for more information or to register: producesafety@alaska.gov or (907) 375-8200.